South Street, Wincanton, Somerset, BA9 9DL01963 32998

Enjoy a pint with us

Choose from 4 real ales...

In The Good Beer Guide since 2009

A warm welcome at The Nog.

We serve hot drinks as well as alcoholic beverages and food – our hot chocolate with marshmallows is bliss, especially when you’re sat next to one of our roaring log fires!

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Have a look at our menu

Have a look at our menu

Whether you are looking for a light bite or something more substantial, we hope our traditional pub dishes will tickle your tastebuds! In a hurry? Don’t forget you can always pre-order your food by calling us on 01963 32998

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The Nog Inn Needle Nuts

The Nog Inn Needle Nuts

If you enjoy a bit of crafting, then come and join us every Monday night from 8pm - all ages & abilities welcome!
If you're a bit nervous about coming along then please feel free to give Amy a bell on 01963 32998 and she will be happy to welcome you into the fold!

View our calendar

Just so you don't miss out on anything...

Just so you don't miss out on anything...

We have a superb calendar facility on our website - just so you can keep up to date with our events and offers. Now there's no excuse for missing things!

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What‘s on at The Nog Inn

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Recent Posts

Treat yourself to one of our tasty Steak Night meals

Served every Tuesday 6-9pm!  It’s a treat for the senses – delicious steaks from our brilliant local butcher, Andrew Barclay together with “proper” home made chips, dressed mixed leaves AND a bottle of house vino.  Great value at just £25 per couple!  It can get busy so we would recommend booking if possible.

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Wincanton Book Worms….

We had our first book club last month and I think we can say it went extremely well.  It was great to meet up with some other book worms to discuss our favourite books and authors, and at our next meeting later this month we’re going to be discussing our chosen book – The Widow […]

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The countdown begins!

Whilst we might not really want to think about it, Christmas is just around the corner now… and I for one cannot wait!  The diary is starting to fill up now, so to avoid disappointment we recommend booking sooner rather than later.  You can do this via email at *protected email* or giving us a […]

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